{"id":84260,"date":"2021-05-17T16:38:08","date_gmt":"2022-05-27T11:03:33","guid":{"rendered":"https:\/\/hakapetk.com\/product\/training-bag-good-health-practices-in-the-food-industry\/"},"modified":"2024-03-17T10:17:04","modified_gmt":"2024-03-17T08:17:04","slug":"bag-training-course-practices-health-a","status":"publish","type":"product","link":"https:\/\/hakapetk.com\/en\/product\/bag-training-course-practices-health-a\/","title":{"rendered":"Training bag: Good health practices in the food industry"},"content":{"rendered":"

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Training bag: Good health practices in the food industry<\/strong><\/span><\/h2>\n


\nYour bag foundation offers a good health practice course bag in the food industry <\/strong>
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\n, one of the signature bags provided by your bag.<\/strong>
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About the training bag:<\/strong><\/span><\/p>\n

Good Hygiene Practices GHP is one of the most important training programs in the food industry designed to train participants to learn about food health concepts, good health practices, GHP, peaceful health practices and habits in work areas, identify types of risks to food safety, the difference between safe food, health food health, quality food, how to deal with them, identify sources of food contamination, how to deal with them, and practices. Good Manufacturing Practices GMP and standard operating procedures for hygiene, disinfection and health awareness of the corona virus epidemic and Covid-19 Coronavirus COVID-19 within food organizations.<\/strong><\/p>\n

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Why choose your bag for your next course bag?<\/strong><\/span><\/h2>\n